BlahBlahCafe - Jean-Michel Jarre forum

But this meat is French, like all the good things you eat, so please, be respectful

Bøf is the danish word for steak The best food is a red steak with sliced potatos baked in the oven and then with bearnaise sauce
I will have a parisian toast now.

I have found out what is a parisian toast !
Without an egg on it, it's called a "Croque Monsieur", and with an egg on it, a "Croque Madame"
I like that, with an egg

I actually thought that was another stupid danish meal. We know it as two slices of toast like a sandwich with a slice of ham and cheese and that's it

Then, you have to heat it, and it's perfect

Indeed. I use chopped mozzarella as Im not so fond of typical strong sliced cheese.

Looks better IRL than on the photos:


...and after a short time in the toaster, ready to eat!

Yeah, so I confirm, that's Croque Monsieur !
Take an egg in a stove and then, take the egg on the Croque Monsieur, and you get a Croque Madame

warm sandwiches with melted cheese and sausage

Nico_Noyau wrote:But this meat is French, like all the good things you eat, so please, be respectful

No... the meat I eat is usually Danish or German!

I use to eat meat from pigs, cows or moose.

Nico_Noyau wrote:Yeah, so I confirm, that's Croque Monsieur !
Take an egg in a stove and then, take the egg on the Croque Monsieur, and you get a Croque Madame

We have also a Croque Hawai (with pineapple) and a Croque Janet (two eggs with a sausage)...

Greetzzz...

Hmmm, interesting
Maybe we can open a restaurant on this forum ?

If this does happens, just make sure there is a vegetarian menu in the restaurant forum.

Eating a couple of Ferrero Rochers.

Kanta wrote:If this does happens, just make sure there is a vegetarian menu in the restaurant forum.

Eating a couple of Ferrero Rochers.

Salad toast or croque salad

chocolate balls and coffee.